Hey, that's our family's road! It's named after my grandfather and his brother. They were dry-land wheat farmers, growing many acres of wheat and barley at the end of this road. My mom grew up on this farm until she moved to the coast. The farms are still in the family, and we still farm wheat and barley there.
Stuhlmiller Road is a long road, so as I watched this video, I wondered how close the fires were to our farms, if everyone was okay, and if any of our wheat crops were burned.
I kept hearing familiar words and places from my childhood:
West of Quincy, dry-land wheat fields, Grant & Douglas Counties, Trinidad Hills, Crescent Bar
So I called my mom's cousin whose grandson now farms the land, and she said the fires are contained now. It didn't affect our land or much of theirs. Everyone is safe. The wheat is safe. I guess it started at the edge of some of the harvested acreage, but then moved quickly in another direction. Heavy sigh...
Here's a photo of the aftermath, and a news update: Wildfire Update



Before we started shopping at the market, we went into the nearby bookstore to peruse a few books. I found this one:









